Lunch Break
Whoever said, “Breakfast is the most important meal of the day,” never met lunch, our favorite dining pit stop. Here are dozens of yummy ways to nosh at noon.
Harry Connick, Jr. "Every Man Should Know" Tour
Providence Performing Arts CenterJune 20, 2013
Annual Summer Pops Concert
Wilcox ParkJune 22, 2013
Narragansett Art Festival
Veteran's Park at the TowersJune 22, 2013 - June 23, 2013
The Magic of Colored Pencil
Spring Bull GalleryJune 1, 2013 - June 30, 2013
Michael Koussa
Rue de L' EspoirPistachio, Basil & Fresh Orange Crusted Wild Salmon
Steven Davenport
Parkside Rotisserie and BarColossal Thai Dumplings/Chinese Mustard/Ginger Orange Chipolte Sauce
Jonathan Cambra - Executive Chef
Castle Hill InnRoasted Rack of Lamb, Chevre Crust, Rosemary Reduction
Neil Manacle
Fluke Wine, Bar & KitchenShellfish Pan Roast
Michael Conetta
The MooringCornmeal Crusted Cod Shoulder Sautéed Spinach, Bacon, Tomato, Chipotle Jam
Jules Ramos
Eleven Forty NineSalmon Recipe courtesy of Jules Ramos from 1149 Restaurant
Ken Grande
Lobster PotOysters Rockefeller
Head Sushi Chef Ken
Kabuki Japanese CuisineAngry Dragon Roll
Dan Hall
Perro SaladoHeirloom Tomato and Roasted Onion Salsa
Franco Paterno
Bluefin GrilleSTEAMED CLAMS AND FALL RIVER CHORIZO
Heritage Trails
Explore our rich cultural and architectural heritage.
Nature Trails
Discover the natural gems located in every corner of our state.
Start Pedaling
Ride Rhode Island's 100-Mile Network of Bike Paths and Nature Trails
Your Rhode Island
