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Head Sushi Chef Ken
Head Sushi Chef Ken
Kabuki Japanese Cuisine
36 years old, Chef Ken has 21 years of experience as a sushi chef. Style: Fusion style sushi dishes (a mixture of influences from East Asia cuisine). 5 years training with well known master sushi chef Yoshi in Manhattan, NY.
Favorite Recipe
Head Sushi Chef Ken
Angry Dragon Roll
Prep. Time: 20 minutes
Level: Mediun
Serves: 1 per roll
Kabuki Japanese Cuisine
91 Old Tower Hill Road
Wakefield, RI 02879
www.kabukicuisine.com
Phone: 401-788-0777