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Upcoming Events

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FirstWorks presents The Aurea Ensemble "Crossings"

FirstWorks presents The Aurea Ensemble "Crossings"

St. Martin's Church
April 23, 2017
Island Moving Company 35th Anniversary Performance

Island Moving Company 35th Anniversary Performance

Rosecliff
March 3, 2017 - March 4, 2017
PVDFest

PVDFest

Kennedy Plaza
June 1, 2017 - June 4, 2017
Mrs. Mannerly @ The Arctic Playhouse

Mrs. Mannerly @ The Arctic Playhouse

The Arctic Playhouse
February 17, 2017 - February 25, 2017
Fairy Garden Days at the Roger Williams Park Botanical Center

Fairy Garden Days at the Roger Williams Park Botanical Center

Roger Williams Park Botanical Center
April 15, 2017 - April 30, 2017
Little Women

Little Women

Ocean State Theatre
March 1, 2017 - March 19, 2017
Shirley Valentine

Shirley Valentine

2nd Story Theatre - UpStage
March 10, 2017 - April 2, 2017
Murder at the Howard Johnson's

Murder at the Howard Johnson's

2nd Story Theatre - DownStage
February 10, 2017 - March 12, 2017
'Art'

'Art'

2nd Story Theatre - UpStage
April 21, 2017 - May 21, 2017
New work at IMAGO February 2 - March 5

New work at IMAGO February 2 - March 5

IMAGO Gallery
February 2, 2017 - March 5, 2017
Benjamin Sukle

Benjamin Sukle

Birch
A graduate of Johnson & Wales University, Ben’s drive to learn has taken him as far as Copenhagen, where he apprenticed at the peerless Noma. During...
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Matthew Varga

Matthew Varga

Gracie's
Matthew Varga grew up in a household that loved to cook and use artistry and fresh ingredients while doing so. Crabbing and fishing was something...
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Matthew McCarthy

Matthew McCarthy

Fish
Matthew McCarthy was among nine chefs chosen to complete for the New England title of The People’s Best New Chef in Food & Wine Magazine’s reader...
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Nemo Bolin

Nemo Bolin

Cook & Brown Public House
As proprietor and head chef, Nemo Bolin brings 15 years of restaurant experience to Cook & Brown. He began his career at l'Etoile restaurant on...
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J. Daniel Knerr

J. Daniel Knerr

The Black Pearl
Daniel Knerr has been the executive chef at the Black Pearl Restaurant in Newport for more than two decades. He was awarded the American Culinary...
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Albert Bouchard III

Albert Bouchard III

Restaurant Bouchard
Albert Bouchard started his culinary career at a young age. At 15, he apprenticed for a French chef who was so impressed with Albert's potential that...
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Nick Rabar

Nick Rabar

Avenue N American Kitchen
Since the beginning of his nearly 20-year career, chef and culinary personality Nick Rabar has maintained a true passion for classic American cuisine...
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Ryan Murphy

Ryan Murphy

The Restaurant at the Weekapaug Inn
Weekapaug Inn is known for its commitment to providing guests the best farm-to-table fare that local purveyors can provide. However, under certain...
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Joseph DeQuattro

Joseph DeQuattro

Pane E Vino
With the assistance of some amazingly talented and dedicated people, Joseph DeQuattro has created one of Providence’s most accomplished and...
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Lou Cruz

Lou Cruz

Ten Prime Steak and Sushi
Chef Lou Cruz returns to the Chow Fun family as executive chef at Ten. Lou began his culinary career with Chow Fun, first as sushi chef at Ten, then...
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Chef Tim Kelly

Chef Tim Kelly

Chapel Grille
Executive Chef Tim Kelly has refined his culinary artistry over the course of a distinguished 35-year career. Commencing his gastronomic journey as...
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Dan Hall

Dan Hall

Perro Salado
Chef Dan Hall brings the wisdom of his years spent in Miami and New York kitchens to his Newport restaurant, Perro Salado. His own unique and modern...
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