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39th Annual RI  Heritage Day Festival

39th Annual RI Heritage Day Festival

Roger Williams National Memorial
September 10, 2016
Newport Jazz Festival

Newport Jazz Festival

Fort Adams State Park
July 29, 2016 - July 31, 2016
Manton Avenue Project Performance

Manton Avenue Project Performance

Roger Williams National Memorial
June 25, 2016 - August 20, 2016
Newport International Polo Series (Season XXV)

Newport International Polo Series (Season XXV)

Newport International Polo Grounds
June 4, 2016 - September 24, 2016
Benjamin Sukle

Benjamin Sukle

Birch
A graduate of Johnson & Wales University, Ben’s drive to learn has taken him as far as Copenhagen, where he apprenticed at the peerless Noma. During...
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Matthew Varga

Matthew Varga

Gracie's
Matthew Varga grew up in a household that loved to cook and use artistry and fresh ingredients while doing so. Crabbing and fishing was something...
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Joseph DeQuattro

Joseph DeQuattro

Pane E Vino
With the assistance of some amazingly talented and dedicated people, Joseph DeQuattro has created one of Providence’s most accomplished and...
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Beau Vestal

Beau Vestal

New Rivers
Hailing from Sarasota, FL, New Rivers chef Beau Vestal has been delighting diners with his straight forward yet creative approach to modern bistro...
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Albert Bouchard III

Albert Bouchard III

Restaurant Bouchard
Albert Bouchard started his culinary career at a young age. At 15, he apprenticed for a French chef who was so impressed with Albert's potential that...
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Anthony Tarro

Anthony Tarro

Siena
Anthony Tarro’s passion for food began at home, watching his mother prepare meals for the family. He began working in food service in high school and...
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Master Chef Walter Potenza

Master Chef Walter Potenza

Potenza Ristorante
Since the days of cooking for Elvis Presley in 1977 to the most recent dinner prepared for Pope Francis at the Vatican in Rome, Chef Walter’s career...
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Edward Bolus

Edward Bolus

Mill's Tavern
Chef Edward Bolus’ passion for food and cooking developed at an early age. Born and raised in Pennsylvania, one of his most vivid childhood memories...
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Jonathan Baptista

Camille's Restaurant
This world-class Italian restaurant on historic Federal Hill in Providence has been a Rhode Island dining landmark since 1914. Camille's is proud to...
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Jules Ramos, Excecutive Chef

Jules Ramos, Excecutive Chef

Cafe Nuovo
Chef Jules Ramos' culinary pedigree includes more than 25 years of experience and acclaim as Executive Chef, Chef de Cuisine, and consultant for some...
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Brian Kingsford

Brian Kingsford

Bacaro
Brian Kingsford and Jennifer Matta opened Bacaro on May 8, 2007.

The longtime couple, both having worked at Al Forno for more than a decade...
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Melissa Denmark

Melissa Denmark

Gracie's
Melissa Denmark grew up in Columbia, Maryland, where she was always baking and reading cookbooks—and had memorized her chocolate chip cookie recipe...
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