A few weeks ago, the prestigious Tasting Table 's Editor-at-Large Todd Coleman visited Rhode Island and embarked on a culinary tour of the state, enjoying local favorites every foodie should experience. From party pizza and coffee cabinets to hot wieners, gourmet donuts and an inside look at oyster farming, the Tasting Table feature article titled "Rhode Show" really hits the spot.  Check out this Instagram video featuring local fave PVDonuts.  Feeling hungry yet?