Afternoon Tea, available Friday – Sunday from 2-4 p.m. starting at $28 per person. The special weekend experience includes options for the whole family with two menus possibilities, one just for the kiddos. The regular menu comes with a three-tiered display of sweet and savory bites including buttermilk biscuits with seasonal jam, honey butter and Devonshire cream, housemade cauliflower and cashew-stuffed peppadew peppers, salmon belly BLTs, macarons and sea salt and Heath bar brownies, among others. For the little ones, the Brasserie serves up almond butter and grape jelly “Uncrustables,” cucumber and cream cheese roll-ups, Vermont cheddar grilled cheese, applewood smoked ham baguette with gruyere and honey mustard, as well as hand cut French fries with ketchup and aioli. Specialty add-ons are available on Friday afternoons as well, for anyone looking to upgrade the experience.