On Sundays in Italian neighborhoods like Federal Hill, Silver Lake, and others, families gather for hearty dinners of Italian-American favorites. You will enjoy the preparation of a generous Sunday dinner with all the trimmings. In this class, you will have a better understanding of Immigration cookery and the transitions that occurred to Italian cooking blended with the American culture. Many of the dishes you will prepare may bring you back to memory lane, and hopefully learn new ones.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes, you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Learn fundamental skills for a lifetime of great cooking - Work side-by-side with other students to prepare each dish - Interact with classmates and the instructor for a rich learning experience - Held in our professional teaching kitchens
6 - 8 recipes are provided for this hands-on class. The class will be followed by dinner with a complimentary glass of wine.