Join local celebrity chef Eli Dunn and his wife Rachel (the hostess with the mostess!) for an exclusive dining experience! Continuing in February 2025, on the first Friday evening of every month, Folklore Provisions will open its doors to 26 lucky guests. Each evening will feature a multi-course tasting menu designed by Chef Eli & his team to tell a delicious story through food & drink. Each guest will enjoy a total of 5 courses throughout the evening. A thoughtfully curated beer & wine list will also be available with seasonal mocktails, espresso drinks and more. The seating will be family style to encourage community, connection & lively conversation! As your hosts for the evening Chef Eli & Rachel will mingle thoughout the evening, telling stories and breaking bread. Guests will also receive special parting gifts and treats to take home!
Our 5th Supper Club will be a tribute to Eli’s mother’s beloved restaurant, Phoebe’s Fish & Chips. Phoebe herself will co-host the evening, telling stories from her 30 years in the business. The seating will be family style to encourage community, connection, & lively conversation! Guests will also receive special parting gifts & treats to take home!
Supper Club #5: An Evening with Phoebe Dunn
$100 per guest plus tax & gratuity
Menu (Vegan & Gluten-Free options available upon request)
*Tickets go on-sale Wednesday, January 8th @ 5P.M. on the Folklore Provisions website!*
Looking to plan your next visit to Rhode Island, check out some of the current special offers and enjoy savings, extra perks and more!
