Valentine's at The Chanler

Give the gift of an epicurean treat this Valentine’s Day with a romantic rendezvous over candlelight, a backdrop of stunning views, and decadent prix fixe menus throughout the week.

The Café
Four-course Prix Fixe Dinner Menu
February 10th, 11th, 12th, 13th, & 14th
$110 per person + tax & gratuity

Cara Restaurant
Eight-Course Chef-Selected Degustation Menu
-First seating at 5:00 pm (February 10th, 11th, 12th, 13th, & 14th)
-Second seating at 8:30 pm (February 12th and 13th)
$225 per person + tax & gratuity

Périgord Truffle Degustation Menu
-8:30 pm (February 10th, 11th, & 14th)
$325 per person + tax & gratuity