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UPDATE: Phase II of Rhode Island's Reopening Plan indoor dining is now allowed, with guidelines and with restrictions.

Many restaurants continue to offer take-out and delivery options, as well as outdoor dining. Please consider supporting our renowned restaurants if you are able and enjoy a delicious meal.

Phase II dining guidelines & restrictions:

Parties limited to 15 people or fewer.
Seating by reservation only (outdoor reservation booths allowed for walk-up customers.
8 foot spacing between table edges.
Guests should wear masks especially when not seated at their table.
Bar seating is allowed with restrictions.
Indoor dining is allowed
Avoid gathering in waiting areas
Contactless/cashless payment when possible.
Pre-ordering and window/curbside pick-up encouraged for takeout.

Restaurants

Rhode Island has a culinary scene second-to-none. The New York Times, Gourmet and Travel + Leisure and other pubs have applauded the state for everything from deluxe farm-to-table restaurants to classic iconic comfort food. With the Atlantic Ocean as our backyard, it's not surprising that visitors come from near and far to enjoy the absolute freshest seafood. Rhode Island's diverse culture means, French, Portuguese, Near Eastern and Asian cuisines come together in mouthwatering style. The state is also home to Johnson & Wales University, one of the nation’s foremost culinary education institutions.

Special offers

Seafood Options

Charlestown Breachway Campground-Charlestown-South County

RI Campgrounds

Still Here Mural in Rhode Island

Virtual events & experiences

Newport Food

RI Restaurants

Person walking through the refuge trails on a sunny day in Rhode Island

Parks & conservation areas