Originally planted in 1977 on a hill overlooking Rhode Island Sound with the goal of producing fine table wines and as a way of preserving beautiful agricultural land from rapid development. Chardonnay, cabernet sauvignon, pinot noir, cabernet franc, merlot and Riesling. Today the family-run winery is one of the most modern in the Northeast and offers tours and tastings daily from its 60-acre vineyard. Groups welcome; function facilities and restaurant on-site.
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