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Rhode Island: A Little Pizza Heaven
Do you enjoy a good slice? What am I saying - of course, you do! Saturday, February 9th, is Read More ›
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Relax & Recharge: Winter Escapes
Ok, this is a bit of an overshare, but I need a break... a getaway... an ESCAPE. If you're like me, Read More ›
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5 Minute Break: Eat Your Heart Out
True confession time: I like to look at pictures of food. There, I said it. It's true and I'm not Read More ›
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Bye-Bye 2018!
Let's talk parties. Specifically, New Year's Eve parties. It's a known fact that how much fun... Read More ›
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5 Minute Break: C Is for Cookie
Was it Cookie Monster, the brilliant, blue bard of Sesame Street that first immortalized the humble Read More ›
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Big Things Are Brewing at The Guild...
A local favorite for craft beer lovers and a hotspot on the Rhode Island Brew Trail ( Livability.com Read More ›
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5 Minute Break: Happy National Cake...
HOORAY for cake! November 26th is National Cake Day - a day devoted to that celebratory sweet treat Read More ›
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Fabulous Finds in Providence Rhode...
Providence , Rhode Island is a true hidden gem. Considered the Creativity Capital, Providence has Read More ›
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7 Things Foodies Need to Eat in...
Last month my sister and I spent a delicious week in Newport, RI with little Adelaide on a foodie Read More ›
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Food Truck Frenzy
Across the state, out-of-this-world food is being served up out of food trucks. It’s trendy.... Read More ›
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Taproot Brewing Company Opens at...
Newport Vineyards owner John Nunes hardly needed one more thing on his plate. With a booming Read More ›
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Eat, Drink, Celebrate RI Cuisine
Rhode Island is famous for its food and one place to find out why is the 7 th Annual Eat Drink RI Read More ›
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Taking a Bite out of Newport
Foodies looking for a unique experience are in for a treat when they visit Newport. Journalist Read More ›
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Food & Wine Features Hope & Main
Bristol County Entrepreneur Lisa Raiola, founder of Hope & Main in Warren, was featured this week in Read More ›
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Providence Restaurant Weeks is...
From The Abbey to XO Café and so many tasty places in between, Providence Winter Restaurant Week, Read More ›
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The Hole Truth
The local culinary scene isn’t entirely sure why, but according to a 2010 market research study, Read More ›
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Whiskey: A Go Go!
It’s been a while now that the craft beer movement has been underway, and there are lots of tasty Read More ›
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To Market, to Market
Don’t let the cold weather put a damper on your willingness to explore all the wonderful bounty... Read More ›
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Will Walk for Food
Rhode Island has become a certifiable culinary destination, and one of the ways to get a scope of Read More ›
