Who's Cooking in Rhode Island

Champe Speidel
Champe Speidel
Chef Speidel combines his unyielding enthusiasm for the craft with a fierce commitment to sourcing the very best ingredients and products. The menu changes a little each night to showcase Speidel's personal culinary vision and, of course, to keep things novel for his guests. Persimmon is a place that merges flavor, technique and passion, for a creative dining experience that is truly one of a kind.
Favorite Recipe
Yellow Squash Soup with Scallion Salad
Prep. Time: 1 HR 15 MIN
Level: Medium
Serves: 6

31 State Street
Bristol, RI 02809
Phone: 401.254.7474