Owned by husband-and-wife team Chef Champe and Lisa Speidel, Persimmon is a modern American restaurant serving ingredient- and technique-driven food in an intimate setting. The restaurant has received numerous regional and national accolades, including Chef Champe being named as a semifinalist for a James Beard Foundation Award, Best Chef: Northeast, and Persimmon being recognized by the Foundation as a semifinalist for Outstanding Service.
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Fall - Spring 2023-2024 RHODE ISLAND DIGITAL VISITOR GUIDE